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Book: Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods

Jeffrey Smith shows in these books and DVD, that eating genetically-modified food is gambling with every bite.  Evidence points to genetically-engineered foods as a major contributor to rising disease rates in the US. Gastrointestinal disorders, allergies, inflammatory diseases, and infertility are just some of the problems implicated. Sixty-five health risks of the foods that Americans eat every day are presented in easy-to-read two-page spreads.

This book, prepared  with input by more than 30 scientists, is presented in the clear, accessible style that made Jeffrey Smith's Seeds of Deception the world's best-selling book on genetically-engineered foods. As the world's most complete reference on the health risks of GM foods, Genetic Roulette is also ideal for schools and libraries. The left page, designed for the quick scanning reader, includes bullets, illustrations, and quotes. The right side offers fully-referenced text.

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